By Kirsten Nunez – Martha Stewart
Known for their delicious flavor, snackability, and versatility in all kinds of recipes, nuts are staples in the home kitchen. They can be added to baked goods, tossed in savory preparations, or simply eaten by the handful. Nuts can also last a while if you know how to store them properly. While all nuts are beneficial for health, certain varieties come out on top. To learn more, we asked nutritionists about the best nuts to eat.
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